Restaurant General Manager

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We are seeking a General Manager for a large restaurant client located north of the Dallas–Fort Worth Metroplex. This is a well-established operation seeking a true operator—someone who enjoys building structure, leading teams, and driving performance. This role is ideal for a GM who wants autonomy, partnership opportunity, and long-term upward growth in a hands-off ownership environment.

What you can expect in this role:

• Full operational ownership and decision-making authority
• Strong base salary ($85K–$100K) plus bonus potential
• Emphasis on systems, profitability, and revenue growth
• Long-term upside with partner-track potential

Ideal background:

• Proven success as a full-service Restaurant GM
• Strong labor and cost control discipline
• Experience creating or refining operating systems
• Track record of year-over-year sales growth
• Service-driven, positive leader who builds strong teams

If this Restaurant General Manager opportunity has caught your attention, please send an updated resume to James Nolan, james@horizonhospitality.com