Responsibilities:

• The Maintenance Engineer will develop and implement equipment reliability initiatives.
• Assist production to optimize plant productivity and quality.
• Technical resource for production personnel on plant utilities.
• Assist maintenance employees in their skills by giving technical advice and direction.
• Provide leadership implementing long term solutions to recurrent problems.
• Quickly provide troubleshooting and problem solving as difficulties arise.
• Review and optimize the predictive and preventive maintenance programs.
• Implement improvement projects (scope, cost estimation, request capital money, supervision of fieldwork, commissioning)
• Investigate frequent equipment failures to help identify root cause and implement long-term solutions
• Position is on-call 24/7 to support all aspects of maintenance and production
• Relocation provided. $110K-$135K.

Experience:

• The Maintenance Engineer will have a Bachelor’s Degree (Mechanical or chemical engineering preferred).
• 7 or more years of engineering experience in chemical or food processing industries.
• Expert working knowledge of production equipment and chemical processes
• Knowledge of industrial maintenance techniques (PM, PDM, CMMS, RCM, TPM)
• Understanding of good engineering and safety practices.
• Must be legally eligible to work in the U.S. without sponsorship.

Details