Head Flour Miller

Are you an experienced flour miller with a passion for operational excellence? We are seeking a dedicated Head Flour Miller to lead our milling operations, ensuring top-quality production while fostering a culture of safety, efficiency, and continuous improvement. This is an opportunity to make a significant impact in a dynamic, high-performance environment.

What’s in it for you?

Competitive hourly wage with mandatory overtime opportunities during peak seasons.
Work with a highly skilled team in a fast-paced, dynamic environment.
Opportunity to lead and mentor mill staff, shaping the future of the facility.
Engage in continuous learning and professional growth in milling operations.
Comprehensive benefits package, including health coverage, retirement plans, and more.

This role will be responsible for:

Overseeing the entire flour milling process to ensure efficiency and product consistency.
Optimizing milling operations, including grain conditioning, grinding, and sifting.
Monitoring production performance metrics such as extraction rates and yield.
Collaborating with the Quality Assurance team to uphold food safety standards.
Managing mill inventories, including enrichment, packaging, and spare parts.

Expectations will include:

Supervising and mentoring millers, assistant millers, and custodial staff.
Developing and implementing best practices for preventative maintenance to minimize downtime.
Ensuring compliance with OSHA, HACCP, and HARPC safety regulations.
Scheduling shifts and assigning tasks to maintain operational efficiency.
Conducting regular inspections, troubleshooting, and adjustments to maintain product quality.

A qualified candidate will possess the following:

5-7 years of flour milling experience, with at least 3 years in a leadership role.
High School Diploma or equivalent; a degree in Milling Science is preferred.
Strong mathematical, problem-solving, and decision-making skills.
Ability to lift up to 100 pounds and work in environments with loud machinery and airborne particles.
Willingness to work with wheat products (no wheat/gluten sensitivity).
Knowledge of OSHA standards, HACCP, HARPC principles, and food safety regulations.

Compensation: 75,000 + DOE

Benefits: Full benefits package

Desired Location: On-Site; relocation assistance provided if needed

If you are ready to take the next step in your milling career, apply today and be a part of a team that values safety, efficiency, and excellence!

*Candidates must be eligible to work in the US as well as meet the qualifications listed above in order to be considered for the Head Flour Miller job.