More information about the job
Is Relocation Available?
Is there a bonus structure?
Are you open to sponsorship?
This position is:
Is there a possibility to work remote?
Are there flexible work hours?
Does this position have direct reports?
Who does this position report to?
Director of Operations
What are the 3-4 non-negotiable requirements on this position?
high school diploma or ged 5 years casual dining general manager experience stable job tenure
What are the nice-to-have skills?
What is exciting about this opportunity? Please use this section to describe team and company culture.
The GM role is responsible for leading restaurant-level operations through a team of managers and team members; demonstrates leadership that is grounded in the Red Lobster Core Values and enables his/her team to keep our promise to guests by consistently providing a competitively superior dining experience. Successful performance is measured by consistent delivery of balanced results through our systems, methods and procedures from the perspective of our stakeholders. This ultimately leads to sustained growth in sales and profits achieved through personal, people, business and leadership results.